Entrees

Half Semi-Boneless Duck • Thai Red CurryOrange Sauce • Bell Peppers • Curried Potatoes • Asian Slaw

Center Cut Pork Chop • Curried Potatoes • Asian Slaw • Thais BBQ Sauce *GF

Sea Scallops • Parmesan Black Risotto • Lump Crab • Seasonal Vegetables • Mango Coulis • Glass *GF

Black Pepper Sesame Crusted Ahi Tuna • Crisp Wonton • Black Bean Mango Salsa • Ginger Cream • Mango Coulis *GFA

8 oz Center Cut Filet • Yaki Truffle Sauce or Gorgonzola Cream • Potato Du Jour • Seasonal Vegetable *GF

Boneless Skinless Chicken Breast Prepared with the Freshest Local Ingredients

Jail Island Salmon Fillet • Cashews • Grand Marinier Orange Sauce • Potato Du Jour • Seasonal Vegetable *GF

Thai Smoked Chili Paste • Red Bell Peppers • Scallions • Cellophane Rice Noodles

Thai Red Curry • Coconut Cream • Bamboo Shoots • Sweet Red Bell Peppers • Cellophane Rice Noodles *GF

Housemade Ravioli • Seasonal Vegetable

Eggless Pasta • Raw Tomato Basil Sauce • Fresh Parmesan • Garlic Chips • Seasonal Vegetable